3 Jobs in Bluffton, SC
Hewitt Oaks is Hiring a Beverage Manager (FT) Near Bluffton, SC
- Setting up all bars for events- ensure all furniture/decor is in place, all glassware, beverages, garnishes, and mixing signature drinks. All bars for each event will be your responsibility.
- Bartending during events- working with the team to make sure the client's experience is exceptional with sincere, motivated, warm, and professional service. Abiding by all of the company’s liquor license rules and regulations and having the situational awareness to ensure guests are responsibly served.
- Cleaning up after the event - tearing down and cleaning up, as well as getting everything back in its proper place is really extraordinary!
- Beverage inventory management- you will be responsible for maintaining accurate counts of all alcoholic and non-alcoholic beverages. Synchronizing with event planners to ensure that they have what they need for each event. This will include all beverage ordering and consumption tracking. This will include the establishment and tracking of a periodic automatic replenishment (PAR) inventory for all of our commonly used mixers/sodas and bar materials.
- You are a make-it-happen kind of person that enjoys serving others and working with a small team to assist with incredible events. You are positive, hands-on, & a go-getter.
- You are expected to attend the scheduled meetings throughout the week. You will be expected to understand all tasks assigned to you and be efficient in your work.
- You will check out daily with your supervisor before departing and provide an update on any assigned tasks. Some days you will be required to work until the task is complete, even if it is beyond your scheduled shift time.
- Upkeep of the venue and property is essential in your role. You will be expected to return all inventory to its correct location after use. The responsibility is on the entire staff to ensure our property always looks pristine- this means picking up trash, cleaning up messes, and reporting any major issues that you may see.
- Your role involves cleaning dishes and glassware in the Dish Pit.
- serving others is a joy to you. You love working in a supportive role that helps the clients have an incredible experience. You are the DOER, a hands-on, kind of person that likes things to be done well, and with heart.
- you are able to lift up to 50lbs, physically able to work hard while looking and acting professional and climb a ladder to help hang pretties on chandeliers, trees, & lights.
- you are dependable, loyal, and driven by growth opportunities. You want to be the best at whatever you put your mind to, and serving others is one of your superpowers.
- you are completely cool with working nights and weekends as in the event business, we are almost always working Fridays and Saturdays. Your schedule will rotate based on the event calendar- this may mean working longer shifts and fewer days in a particular week.
Job Summary
Full Time
$43k-76k (estimate)
04/17/2023
06/11/2024
The job skills required for Beverage Manager (FT) include Bartending, Inventory Management, etc. Having related job skills and expertise will give you an advantage when applying to be a Beverage Manager (FT). That makes you unique and can impact how much salary you can get paid. Below are job openings related to skills required by Beverage Manager (FT). Select any job title you are interested in and start to search job requirements.
If you are interested in becoming a Beverage Manager, you need to understand the job requirements and the detailed related responsibilities. Of course, a good educational background and an applicable major will also help in job hunting. Below are some tips on how to become a Beverage Manager for your reference.
Step 1: Understand the job description and responsibilities of an Accountant.
Quotes from people on Beverage Manager job description and responsibilities
Negotiate pricing with suppliers, often putting together RFPs (requests for proposals).
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Set drink prices for desired profit margin or receive pricing from upper management.
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Schedule and assign bartender shifts.
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Responsible for planning, controlling and ordering food and beverages for a hospitality business.
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Provide excellent food and beverage service to customers.
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Step 2: Knowing the best tips for becoming an Accountant can help you explore the needs of the position and prepare for the job-related knowledge well ahead of time.
Career tips from people on Beverage Manager jobs
Culinary school diploma or degree in food service management or related field.
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Up to date with food and beverages trends and best practices.
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Must have the ability to manage personnel and meet financial targets.
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Proven food and beverage management experience.
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Working knowledge of various computer software programs (MS Office, restaurant management software, POS)
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Step 3: View the best colleges and universities for Beverage Manager.
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